egg, carrot, butter, olive oil & fish stock recipes
6 recipes
Page 1
Creamy fish pie
womensweeklyfood.com.au
Ingredients: fish stock, butter, carrot, egg, olive oil, whitefish, parmesan, flour, puff pastry, cream, celery, peas, onion, english mustard
Sole Rolls with Vegetable Filling
eatsmarter.com
Ingredients: fish stock, butter, carrot, egg, olive oil, sole, bread crumbs, heavy cream, cream cheese, lemon, shallot, eggplant, chive, bell pepper, thyme, dry vermouth
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, butter, carrot, egg, olive oil, crawfish, red snapper, heavy cream, flour, white wine, shallot, brandy, bay leaf, parsley, tomato paste, thyme, onion, garlic, nutmeg, cayenne
Chupe de Pescado (Peruvian Fish Soup)
chipabythedozen.com
Ingredients: fish stock, butter, carrot, egg, olive oil, clamato, cod, queso fresco, flour, baguette, condensed milk, red onion, habanero pepper, peas, oregano, lima beans, summer squash, mint, sweet corn, potato, garlic
A Quartet of Fish Appetizers
eatsmarter.com
Ingredients: fish stock, butter, carrot, egg, olive oil, trout, arctic char, catfish, smoked salmon, gelatin, milk, creme fraiche, pastry flour, lemon, balsamic vinegar, lettuce, zucchini, white pepper, pumpkin, leek, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, butter, carrot, egg, olive oil, lobster, scallop, veal steak, veal stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, bay leaf, parsley, tomato paste, tomato, thyme, onion, garlic, cayenne