egg, carrot, butter, olive oil, milk, celery & basil recipes
3 recipes
Page 1
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, butter, celery, basil, carrot, egg, olive oil, parmesan, ricotta, bread, lemon, white wine, cannellini beans, rosemary, snap peas, peas, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: milk, butter, celery, basil, carrot, egg, olive oil, lobster, chicken stock, beef steak, heavy cream, flour, white wine, shallot, brandy, bay leaf, parsley, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg
Dressing with Brussels Sprouts and Butternut Squash
foodnetwork.com
Ingredients: milk, butter, celery, basil, carrot, egg, olive oil, chicken broth, bacon, pecan, buttermilk, flour, bread, rustic italian bread, baking powder, dried cherry, shortening, rosemary, cornmeal, parsley, butternut squash, thyme, cornbread, onion, brussels sprout, baking soda