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egg
carrot
butter
olive oil
milk
peas
ricotta
egg, carrot, butter, olive oil, milk, peas & ricotta recipes
1 recipes
Page 1
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: ricotta, milk, butter, carrot, egg, peas, olive oil, parmesan, bread, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg
egg
carrot
butter
olive oil
milk
peas
ricotta