egg, carrot, butter, olive oil, sage & bay leaf recipes
4 recipes
Page 1
Lasagna Bolognese: the Original Recipe and the 6 Secrets to Perfectly Cook It
cookist.com
Ingredients: butter, carrot, bay leaf, egg, olive oil, sage, ground beef, ground pork, flour, cream, celery, tomato sauce, white wine, clove, onion, sugar, garlic
Meat-Stuffed Ravioli in Pumpkin Sauce
lacucinaitaliana.com
Ingredients: butter, carrot, bay leaf, egg, olive oil, sage, beef shank, flour, celery, tomato sauce, red wine, juniper berry, dark chocolate, pumpkin, leek, onion, potato, sunflower oil
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: butter, carrot, bay leaf, egg, olive oil, sage, chicken stock, suckling pig, duck fat, bread crumbs, seasoned flour, cream, celery, honey, beetroot, thyme, onion, garlic, cider
Chopped aged rump steak with caramelised bone marrow and pickles
gourmettraveller.com.au
Ingredients: butter, carrot, bay leaf, egg, olive oil, sage, soup bones, beef sirloin, milk, bread, peppercorn, cauliflower, shallot, peri peri, coriander, wholegrain mustard, mayonnaise, biryani masala, garlic, sherry vinegar