egg, carrot, butter, olive oil, thyme, heavy cream & bay leaf recipes
4 recipes
Page 1
French Chicken Fricassee with Root Vegetables
justalittlebitofbacon.com
Ingredients: heavy cream, butter, carrot, bay leaf, egg, olive oil, thyme, chicken stock, boneless skinless chicken thighs, egg noodle, white wine, brandy, parsley, parsnip, onion, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, carrot, bay leaf, egg, olive oil, thyme, crawfish, red snapper, fish stock, flour, white wine, shallot, brandy, parsley, tomato paste, onion, garlic, nutmeg, cayenne
Chicken and Dumplings
foodnetwork.com
Ingredients: heavy cream, butter, carrot, bay leaf, egg, olive oil, thyme, whole chicken, chicken stock, chicken bones, buttermilk, flour, celery, lemon, baking powder, rosemary, vegetable oil, parsley, onion, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, butter, carrot, bay leaf, egg, olive oil, thyme, lobster, chicken stock, beef steak, flour, milk, celery, white wine, shallot, brandy, basil, parsley, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg