egg, carrot, butter, olive oil, thyme, onion, flour & brandy recipes
4 recipes
Page 1
Boeuf Bourguignon Pot Pie
cakenknife.com
Ingredients: flour, butter, brandy, carrot, egg, olive oil, thyme, onion, chicken broth, bacon, beef roast, puff pastry, red wine, parsley, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, butter, brandy, carrot, egg, olive oil, thyme, onion, crawfish, red snapper, fish stock, heavy cream, white wine, shallot, bay leaf, parsley, tomato paste, garlic, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: flour, butter, brandy, carrot, egg, olive oil, thyme, onion, lobster, chicken stock, beef steak, heavy cream, milk, celery, white wine, shallot, basil, bay leaf, parsley, tomato paste, baby greens, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, butter, brandy, carrot, egg, olive oil, thyme, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, celery, white wine, shallot, sun dried tomato, marjoram, bay leaf, parsley, tomato paste, tomato, garlic, cayenne