egg, carrot, butter, olive oil, tomato, garlic & bay leaf recipes
4 recipes
Page 1
Sartù Di Riso By Antoni Porowski Recipe by Tasty
tasty.co
Ingredients: butter, carrot, bay leaf, egg, olive oil, tomato, garlic, chicken broth, parmesan, fresh mozzarella, seasoned bread crumbs, celery, basil, tomato paste, onion, risotto rice
White Turkey Blanquette with White Sauce, Pilaf Rice with Candied Tomatoes
ateliersetsaveurs.com
Ingredients: butter, carrot, bay leaf, egg, olive oil, tomato, garlic, chicken stock, whole turkey, flour, cream, lemon, button mushroom, clove, thyme, onion, pearl onion, white rice
Italian Meatball Soup
afarmgirlsdabbles.com
Ingredients: butter, carrot, bay leaf, egg, olive oil, tomato, garlic, ground beef, beef broth, bread crumbs, parmesan, ditalini, celery, basil, parsley, button mushroom, tomato paste, onion, italian seasoning
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, carrot, bay leaf, egg, olive oil, tomato, garlic, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, parsley, tomato paste, thyme, onion, cayenne