egg, carrot, canned tomato, extra virgin olive oil & flour recipes

5 recipes

Page 1

Turkey Soup with Dill Dumplings

cookingbride.com

Ingredients: flour, extra virgin olive oil, carrot, egg, canned tomato, whole turkey, butter, dried parsley flakes, celery, dried chives, dill, white wine, bay leaf, spinach, onion

Garlicky Chicken Parmesan

foodnetwork.com

Ingredients: flour, extra virgin olive oil, carrot, egg, canned tomato, chicken breast, parmesan, milk, mozzarella, panko, celery, vegetable oil, oregano, onion, garlic, seasoned salt

The Ultimate Lasagna

crecipe.com

Ingredients: flour, extra virgin olive oil, carrot, egg, canned tomato, ground beef, sweet italian sausage, parmesan, ricotta, heavy cream, lasagna, mozzarella, celery, basil, red wine, parsley, cinnamon, oregano, onion, garlic

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: flour, extra virgin olive oil, carrot, egg, canned tomato, parmesan, lasagna, milk, cottage cheese, celery, lemon, eggplant, marjoram, bay leaf, button mushroom, sage, fennel seed, onion, garlic, nutmeg

Low Carb Chicken Parmesan with Spaghetti Squash

abbeyskitchen.com

Ingredients: flour, extra virgin olive oil, carrot, egg, canned tomato, chicken breast, parmesan, milk, bread, mozzarella, celery, balsamic vinegar, zucchini, spaghetti squash, basil, bay leaf, parsley, button mushroom, oregano, garlic flakes, onion, sugar, garlic, chili flake, cayenne