egg, carrot, olive oil, canned tomato, basil & ricotta recipes

22 recipes

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POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: ricotta, basil, carrot, egg, olive oil, canned tomato, ground beef, chicken stock, prosciutto, ground pork, parmesan, milk, bread, fontina, seasoned bread crumbs, white wine, smoked paprika, parsley, oregano, fennel seed, thyme, onion, garlic

Spinach Lasagna Roll Ups with a Slow Simmered Meat Sauce

fortheloveofcooking.net

Ingredients: ricotta, basil, carrot, egg, olive oil, canned tomato, ground beef, beef stock, parmesan, lasagna, mozzarella, cracked pepper, tomato sauce, parsley, tomato paste, oregano, baby greens, bell pepper, onion, sugar, garlic, chili flake, nutmeg