egg, carrot, olive oil, soy sauce & chile pepper recipes

9 recipes

Page 1

Fried rice with sausage, egg and peas

taste.com.au

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, sausage, broccoli, peas, jasmine rice, scallion, chinese five spice

Nasi goreng with poached eggs

olivemagazine.com

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, shallot, brown sugar, coriander, long-grain white rice, chili sauce, chestnut mushroom, garlic

Asian-style chicken broth with brown rice and soft-boiled egg

taste.co.za

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, chicken stock, rotisserie chicken, brown rice, ginger root, fennel, garlic, chili oil

Nasi goreng with poached eggs

olivemagazine.com

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, shallot, brown sugar, coriander, long-grain white rice, chili sauce, chestnut mushroom, garlic

Chicken Fried Rice

thedailymeal.com

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, chicken breast, brown rice, garlic powder, snow peas, bell pepper, onion, garlic, scallion

Nasi goreng

olivemagazine.com

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, shallot, brown sugar, cucumber, sesame oil, chili sauce, chestnut mushroom, garlic, white rice

Easy Thai Fried Rice Recipe with Fried Egg

theforkedspoon.com

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, fish sauce, peanut, shallot, mung bean sprout, ginger root, jasmine rice, cilantro, garlic, scallion, lime

Spicy Pork Ramen Noodle Soup

kitchensanctuary.com

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, pork shoulder, ramen noodles, gochujang, celery, sesame seed, ginger root, leek, baby greens, mirin, onion, garlic, scallion, vegetable broth, chili flake

This Asian-Style Crumbed Fish Burger From MasterChef's Tessa Is a Reminder to Eat More Seafood

popsugar.com.au

Ingredients: soy sauce, carrot, egg, olive oil, chile pepper, red snapper, flour, brioche, panko, japanese mayonnaise, sesame seed, red cabbage, sweet chilli sauce, rice wine vinegar, coriander, sesame oil, vegetable oil, sriracha, scallion