egg, carrot, olive oil, thyme, onion, bread & fontina recipes
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POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: bread, fontina, carrot, egg, olive oil, thyme, onion, ground beef, chicken stock, prosciutto, ground pork, parmesan, ricotta, milk, seasoned bread crumbs, white wine, basil, smoked paprika, parsley, oregano, fennel seed, canned tomato, garlic