egg, carrot, white wine, garlic & cayenne recipes
9 recipes
Page 1
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: white wine, carrot, egg, garlic, cayenne, flour, milk, puff pastry, butter, cream, lemon, fennel, extra virgin olive oil, dijon mustard, parsley, butternut squash, leek
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: white wine, carrot, egg, garlic, cayenne, crawfish, catfish, heavy cream, milk, celery, vegetable oil, parsley, olive oil, tomato paste, whisky, leek, thyme
Vegetarian Cabbage Rolls
allrecipes.com
Ingredients: white wine, carrot, egg, garlic, cayenne, cabbage, brown rice, garlic powder, textured vegetable protein, basil, tomato soup, canned whole tomato, vegetable oil, peas, onion powder, bell pepper, onion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: white wine, carrot, egg, garlic, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, butter, shallot, brandy, bay leaf, parsley, olive oil, tomato paste, thyme, onion, nutmeg
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: white wine, carrot, egg, garlic, cayenne, lobster, heavy cream, butter, panko, celery, lemon, shallot, rosemary, long-grain white rice, parsley, olive oil, tomato paste, tomato, tarragon, cognac
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: white wine, carrot, egg, garlic, cayenne, lobster tail, lobster stock, bread, celery, lemon, bay leaf, dijon mustard, white pepper, parsley, white beans, olive oil, tomato paste, tomato, saffron, thyme, onion
Rabbit and Dumplings
foodnetwork.com
Ingredients: white wine, carrot, egg, garlic, cayenne, chicken stock, worcestershire, rabbit, buttermilk, flour, butter, celery, baking powder, hot sauce, rosemary, celeriac, sage, thyme, mixed vegetable, onion, turnip, nutmeg
Banh Mi Deviled Eggs
karenskitchenstories.com
Ingredients: white wine, carrot, egg, garlic, cayenne, liver spread, fish sauce, chicken livers, milk, butter, lemon, extra virgin olive oil, cucumber, wholegrain mustard, sriracha, daikon, mayonnaise, mustard powder, vinegar, cilantro, onion, pickle, sugar
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: white wine, carrot, egg, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, bay leaf, parsley, olive oil, tomato paste, tomato, thyme, onion