egg, celery, beef stock, parsley & peas recipes
2 recipes
Page 1
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, celery, egg, peas, parsley, beef roast, flour, butter, white wine, zucchini, carrot, olive oil, button mushroom, tomato paste, onion, potato, garlic
Beef Pot Pie
girlgonegourmet.com
Ingredients: beef stock, celery, egg, peas, parsley, worcestershire, beef roast, heavy cream, puff pastry, butter, beer, balsamic vinegar, portobello mushroom, carrot, olive oil, thyme, onion, garlic