egg, celery, beef stock, thyme & canned tomato recipes
2 recipes
Page 1
Duck ragú pie
taste.co.za
Ingredients: beef stock, celery, egg, thyme, canned tomato, duck, duck fat, flour, rosemary, red wine, carrot, olive oil, tomato paste, leek, onion, garlic
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, celery, egg, thyme, canned tomato, oxtail, parmesan, flour, carrot, vegetable oil, parsley, tomato paste, oregano, onion, potato, garlic, nutmeg