egg, celery, carrot, flour, lemon & canned tomato recipes
3 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: flour, celery, lemon, carrot, egg, canned tomato, chicken stock, veal steak, parmesan, milk, butter, white wine, rosemary, polenta, parsley, olive oil, onion, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: flour, celery, lemon, carrot, egg, canned tomato, chicken broth, beef broth, boneless lamb, parmesan, milk, butter, white wine, rosemary, cornmeal, parsley, olive oil, onion, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: flour, celery, lemon, carrot, egg, canned tomato, parmesan, lasagna, milk, cottage cheese, eggplant, extra virgin olive oil, marjoram, bay leaf, button mushroom, sage, fennel seed, onion, garlic, nutmeg