egg, cheddar, thyme, rosemary & lemon recipes
2 recipes
Page 1
Crisp ham and cheese balls with mustard creme fraiche
gourmettraveller.com.au
Ingredients: cheddar, lemon, rosemary, egg, thyme, ham hock, bread crumbs, flour, milk, butter, creme fraiche, celery, peppercorn, carrot, bay leaf, wholegrain mustard, dijon mustard, olive oil, onion, garlic, english mustard
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: cheddar, lemon, rosemary, egg, thyme, scallop, chicken stock, salmon roe, heavy cream, milk, butter, white wine, shallot, zucchini, chive, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, summer squash, garlic, tarragon