egg, chicken stock, flour, celery & nutmeg recipes
9 recipes
Page 1
Chicken Soup With Swedish Dumplings
cdkitchen.com
Ingredients: chicken stock, flour, celery, egg, nutmeg, cooked chicken, almond, milk, butter, parsley, green cardamom, sugar
Chicken and mushroom casserole
bbc.co.uk
Ingredients: chicken stock, flour, celery, egg, nutmeg, chicken thighs, milk, white wine, carrot, parsley, olive oil, button mushroom, onion
Chicken Pot Pie in a Skillet
gettystewart.com
Ingredients: chicken stock, flour, celery, egg, nutmeg, chicken breast, pie crust, condensed milk, carrot, button mushroom, green beans, thyme, onion, garlic, canola oil, cayenne
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: chicken stock, flour, celery, egg, nutmeg, rotisserie chicken, heavy cream, puff pastry, butter, lemon, apple, carrot, bay leaf, dijon mustard, parsley, leek, thyme, onion, potato
Biscuit-topped Chicken Potpies
myrecipes.com
Ingredients: chicken stock, flour, celery, egg, nutmeg, cooked chicken, sharp cheddar, buttermilk, milk, butter, baking powder, carrot, peas, parsley, button mushroom, sage, thyme, onion, potato, baking soda
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: chicken stock, flour, celery, egg, nutmeg, ground beef, bacon, milk, butter, cheddar, tomato sauce, red wine, parsley, olive oil, button mushroom, tomato paste, cinnamon, oregano, onion, garlic
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, flour, celery, egg, nutmeg, clam, red mullet, mussel, milk, lemon, white wine, shallot, basil, parsley, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake
Rabbit and Dumplings
foodnetwork.com
Ingredients: chicken stock, flour, celery, egg, nutmeg, worcestershire, rabbit, buttermilk, butter, white wine, baking powder, hot sauce, rosemary, carrot, celeriac, sage, thyme, mixed vegetable, onion, turnip, garlic, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, flour, celery, egg, nutmeg, lobster, beef steak, heavy cream, milk, butter, white wine, shallot, brandy, basil, carrot, bay leaf, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon