egg, chicken stock, white wine, basil & shallot recipes
2 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, white wine, shallot, basil, egg, clam, red mullet, mussel, flour, milk, celery, lemon, parsley, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, white wine, shallot, basil, egg, lobster, beef steak, heavy cream, flour, milk, butter, celery, brandy, carrot, bay leaf, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg