egg, eggplant, feta, flour & lamb stock recipes
1 recipes
Page 1
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, flour, feta, eggplant, egg, ground lamb, parmesan, milk, spiral pasta, butter, red wine, bay leaf, allspice, olive oil, cinnamon, tomato, thyme, sugar, garlic, nutmeg