egg, extra virgin olive oil, flour, lemon & thyme recipes

48 recipes

Page 2

Smoked Mozzarella and Ricotta Fritters

foodnetwork.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, smoked cheese, ricotta, panko, balsamic vinegar, honey, vegetable oil, dijon mustard

Red and Golden Beet Tart

karistabennett.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, ricotta, butter, goat cheese, dried chives, golden beet, olive oil, beetroot

Chicken Cordon Bleu

foodandwine.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, prosciutto, chicken breast, fontina, butter, panko, dijon mustard, parsley

Garlic Soup with Sautéed Scallops

foodandwine.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, scallop, chicken stock, butter, red wine vinegar, parsley, garlic, cayenne

Savory Dutch Baby with Roasted Broccoli

floatingkitchen.net

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, parmesan, milk, butter, broccoli, parsley, scallion, chili flake

Crispy Veal Cutlets with Lemon and Arugula

tasteandsee.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, veal cutlet, bread crumbs, parmesan, cherry tomato, sage, capers, arugula, canola oil

Fresh Fettuccine with Figs, Prosciutto and Goat Cheese

foodnetwork.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, chicken broth, prosciutto, short-cut pasta, mascarpone, goat cheese, cake flour, fig, vegetable oil, orange juice

Crispy Schnitzel with Israeli Salad and Oven Fries

jamiegeller.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, chicken breast, panko, cracked pepper, za'atar, cucumber, tahini, parsley, tomato, potato

Squash Veloute with Sliced Funghi and Biscuits

eatsmarter.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, chicken stock, butter, cream, red onion, button mushroom, butternut squash, poppy seed, onion, garlic

Caramelised onion, fennel and potato Cornish pies

gourmettraveller.com.au

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, butter, yeast, fennel, peas, fennel seed, onion, potato, sugar, garlic

Crab Cakes With Roasted Red Pepper Coulis

cdkitchen.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, worcestershire, crab, bread crumbs, butter, roasted red peppers, white pepper, bell pepper, onion, garlic

Turkey and Wild Rice Pot Pie

halfbakedharvest.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, chicken broth, chicken breast, parmesan, pie crust, butter, white wine, shallot, kale, carrot, wild rice

Gordon Ramsay’s fish cakes with anchovy dressing

goodtoknow.co.uk

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, smoked haddock, canned anchovy, salmon, panko, shallot, parsley, olive oil, capers, potato, chervil

Lemon and thyme pork schnitzel with potato salad

bbc.co.uk

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, pork fillet, bread crumbs, parmesan, creme fraiche, mayonnaise, parsley, capers, new potato, watercress, pickle, sunflower oil

Roasted Cherry Tomato and Feta Tart

recipeland.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, milk, butter, feta, cherry tomato, sun dried tomato, basil, dijon mustard, cornmeal, olive oil, black olives, garlic

Scallop fritters with rocket salsa verde

gourmettraveller.com.au

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, scallop, peanut oil, beer, shallot, chive, parsley, olive oil, capers, oregano, arugula, garlic

Tortelloni in Mushroom-Parmesan Broth

foodnetwork.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, parmesan, ricotta, celery, peppercorn, chive, carrot, parsley, porcini, onion, nutmeg, wild mushroom

4 Classic SPANISH TAPAS that will BLOW YOU AWAY

spainonafork.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, shrimp, bread crumbs, milk, manchego, chive, rosemary, parsley, olive oil, button mushroom, potato, garlic

Root Vegetable Slab Pie

foodnetwork.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, heavy cream, pie crust, butter, shallot, carrot, bay leaf, celeriac, parsley, parsnip, sugar, scallion

Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces

greatchefs.com

Ingredients: flour, lemon, extra virgin olive oil, egg, thyme, pine nut, parmesan, butter, white wine, basil, olive oil, tomato paste, tomato, potato, garlic, chili flake, wild mushroom