egg, extra virgin olive oil, kalamata olives, parsley & vegetable oil recipes

4 recipes

Page 1

Pan Fried Haddock Mediterranean Style

eatingeuropean.com

Ingredients: kalamata olives, extra virgin olive oil, vegetable oil, egg, parsley, chicken stock, haddock, flour, white wine, cherry tomato, basil, capers, pepperoncini, onion, garlic

Salmon Niçoise Salad

food52.com

Ingredients: kalamata olives, extra virgin olive oil, vegetable oil, egg, parsley, salmon, cherry tomato, shallot, orange, red wine vinegar, basil, green beans, new potato, garlic, chili flake, green lentils

Gluten-Free Salad Nicoise

bettycrocker.com

Ingredients: kalamata olives, extra virgin olive oil, vegetable oil, egg, parsley, canned anchovy, tuna steak, basil, honey, dijon mustard, orange juice, tomato, green beans, baby greens, sweet potato, lime

Beef and egg empanadas with pebre dipping sauce

goodfood.com.au

Ingredients: kalamata olives, extra virgin olive oil, vegetable oil, egg, parsley, ground beef, flour, self-raising flour, butter, cumin, red onion, coriander, raisins, white wine vinegar, smoked paprika, jalapeno, tomato, oregano, chili powder, onion, garlic