egg, extra virgin olive oil, lemon, red onion, parsley & carrot recipes
4 recipes
Page 1
Chickpea and brown rice veggie burgers with tomato salad
weightwatchers.com
Ingredients: lemon, red onion, extra virgin olive oil, carrot, egg, parsley, bread crumbs, cherry tomato, brown rice, cucumber, chickpea, coriander powder, cilantro, bell pepper, scallion
Low Sodium Chickpea Burgers With Tahini Sauce
hackingsalt.com
Ingredients: lemon, red onion, extra virgin olive oil, carrot, egg, parsley, greek yogurt, flour, pita, cucumber, tahini, coriander powder, vinegar, baby greens, garlic, canned chickpea
Falafel Pita Sandwiches with Tzatziki
eatingwell.com
Ingredients: lemon, red onion, extra virgin olive oil, carrot, egg, parsley, greek yogurt, flour, pita, cumin, dill, cucumber, white wine vinegar, chickpea, sugar, scallion
Pork and fennel meatballs with tangy coleslaw
womensweeklyfood.com.au
Ingredients: lemon, red onion, extra virgin olive oil, carrot, egg, parsley, ground pork, rye bread, red cabbage, fennel, white pepper, fennel seed, bell pepper, pickle, sugar, sherry vinegar