egg, extra virgin olive oil, lemon, red onion, parsley & fresh mint recipes
4 recipes
Page 1
Tunisian brik
jamieoliver.com
Ingredients: lemon, red onion, extra virgin olive oil, fresh mint, egg, parsley, yogurt, butter, phyllo, cumin, coriander, cinnamon, watercress, chile pepper, sweet potato, scallion
Mediterranean lamb meatballs with white bean dip
womensweeklyfood.com.au
Ingredients: lemon, red onion, extra virgin olive oil, fresh mint, egg, parsley, ground lamb, bread crumbs, cumin, tahini, vegetable oil, canned beans, clove, cinnamon, garlic, chervil, caraway
Lamb-Mushroom Kabobs with Greek Yogurt Mopping Sauce
allrecipes.com
Ingredients: lemon, red onion, extra virgin olive oil, fresh mint, egg, parsley, merguez, leg of lamb, greek yogurt, white wine, garlic granules, red wine, dijon mustard, smoked paprika, olive oil, button mushroom, oregano, saffron, porcini, garlic, chili flake
Turkish Lamb Pita Burgers
eatingwell.com
Ingredients: lemon, red onion, extra virgin olive oil, fresh mint, egg, parsley, ground turkey, ground lamb, yogurt, bulgur, pita, cumin, coriander, allspice, cinnamon, tomato, oregano, onion, sugar, garlic, scallion, cayenne