egg, extra virgin olive oil, shallot, white wine & lobster tail recipes
2 recipes
Page 1
Butter-Poached Lobster with Champagne Sabayon
thedailymeal.com
Ingredients: lobster tail, white wine, shallot, extra virgin olive oil, egg, butter, hot sauce, fennel, red wine vinegar, mint, grapefruit
Olive Oil-Poached Veal with Lobster Schnitzel Recipe
foodrepublic.com
Ingredients: lobster tail, white wine, shallot, extra virgin olive oil, egg, veal steak, flour, butter, panko, peppercorn, tomato paste, vinegar, thyme, tarragon