egg, extra virgin olive oil, tomato, pecorino & spinach recipes
2 recipes
Page 1
Frittata Florentine
besthealthmag.ca
Ingredients: pecorino, extra virgin olive oil, egg, tomato, spinach, red onion, canned corn, bell pepper, garlic
WINE PAIRINGS: CIPRESSETO ROSATO MEETS TUSCAN MEATBALLS
philosokitchen.com
Ingredients: pecorino, extra virgin olive oil, egg, tomato, spinach, beef stew meat, ricotta, flour, milk, bread, shallot, basil, vegetable oil, garlic, nutmeg