egg, flour, olive oil, button mushroom, nutmeg & tomato paste recipes
6 recipes
Page 1
Aussie Meat Pies
afamilyfeast.com
Ingredients: flour, egg, olive oil, button mushroom, tomato paste, nutmeg, worcestershire, beef steak, beef stock, puff pastry, butter, carrot, apple cider vinegar, onion, garlic
Ricotta Cakes in Tomato Sauce
littlefiggy.com
Ingredients: flour, egg, olive oil, button mushroom, tomato paste, nutmeg, clamato, parmesan, ricotta, lemon, shallot, zucchini, basil, honey, red wine, oregano, onion, canned tomato, garlic
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: flour, egg, olive oil, button mushroom, tomato paste, nutmeg, ground beef, chicken stock, bacon, milk, butter, cheddar, celery, tomato sauce, red wine, parsley, cinnamon, oregano, onion, garlic
Vegetarian Moussaka
cdkitchen.com
Ingredients: flour, egg, olive oil, button mushroom, tomato paste, nutmeg, bread crumbs, parmesan, ricotta, milk, butter, zucchini, eggplant, red wine, white pepper, parsley, cinnamon, tomato, oregano, onion
Vegetarian Layered Pasta Bake
eatsmarter.com
Ingredients: flour, egg, olive oil, button mushroom, tomato paste, nutmeg, parmesan, ricotta, swiss cheese, lasagna, mozzarella, creme fraiche, shallot, red wine, carrot, cornstarch, tomato, oregano, spinach, thyme, garlic
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: flour, egg, olive oil, button mushroom, tomato paste, nutmeg, milk, butter, panko, feta, eggplant, canned whole tomato, bay leaf, clove, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, vegetable broth, chili flake, green lentils