egg, flour, olive oil, mozzarella, button mushroom & beef stock recipes
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Slow-cooked lamb with cheesy potato crust
taste.com.au
Ingredients: beef stock, flour, mozzarella, egg, olive oil, button mushroom, deli ham, leg of lamb, worcestershire, self-raising flour, milk, butter, shallot, polenta, bay leaf, tomato paste, potato, garlic