egg, flour, olive oil, tomato paste, red wine & rosemary recipes
7 recipes
Page 1
Slow Cooked Lamb & Rosemary Pies
sugarsaltmagic.com
Ingredients: flour, rosemary, red wine, egg, olive oil, tomato paste, leg of lamb, worcestershire, beef stock, butter, celery, carrot, onion, garlic
Braised rabbit, olive and tomato ( SERVES 4 )
eatwell.co.nz
Ingredients: flour, rosemary, red wine, egg, olive oil, tomato paste, chicken stock, bacon, rabbit, puff pastry, kalamata olives, tomato, onion, garlic
Lamb, red wine and rosemary pot pie
goodfood.com.au
Ingredients: flour, rosemary, red wine, egg, olive oil, tomato paste, chicken stock, lamb shoulder, puff pastry, butter, carrot, bay leaf, peas, leek, canned tomato
Duck ragú pie
taste.co.za
Ingredients: flour, rosemary, red wine, egg, olive oil, tomato paste, duck, beef stock, duck fat, celery, carrot, leek, thyme, onion, canned tomato, garlic
Chicken Parmesan
amandascookin.com
Ingredients: flour, rosemary, red wine, egg, olive oil, tomato paste, chicken broth, chicken breast, parmesan, spaghetti, mozzarella, panko, marjoram, basil, onion, canned tomato, garlic
Beef Cobbler
yummly.co.uk
Ingredients: flour, rosemary, red wine, egg, olive oil, tomato paste, beef stew meat, beef stock, parmesan, milk, whole-wheat flour, cheddar, cake flour, celery, carrot, bay leaf, leek, onion
Shepherd's Pie
bonappetit.com
Ingredients: flour, rosemary, red wine, egg, olive oil, tomato paste, chicken broth, ground lamb, bacon, sour cream, half and half, butter, celery, fennel, carrot, thyme, onion, potato