egg, garlic, basil, vegetable broth, olive oil & milk recipes
6 recipes
Page 1
Caprese Eggs Benedict
vegetariantimes.com
Ingredients: milk, basil, egg, olive oil, garlic, vegetable broth, smoked cheese, flour, rustic italian bread, tomato paste, tomato, baby greens, distilled white vinegar, onion
Roasted Tomato Basil Soup with Parmesan Spatzle (Giveaway Post!!!)
whatjewwannaeat.com
Ingredients: milk, basil, egg, olive oil, garlic, vegetable broth, parmesan, flour, celery, carrot, tomato paste, tomato, onion, canned tomato, chili flake
Roasted Tomato Basil Soup with Parmesan Spatzle
food52.com
Ingredients: milk, basil, egg, olive oil, garlic, vegetable broth, parmesan, flour, celery, carrot, tomato paste, tomato, onion, canned tomato, chili flake
Turkey Meatball Soup Recipe
saltandlavender.com
Ingredients: milk, basil, egg, olive oil, garlic, vegetable broth, ground turkey, parmesan, bread, macaroni, parsley, tomato paste, oregano, onion, canned tomato
Poached eggs with truffle polenta and salsa verde
womensweeklyfood.com.au
Ingredients: milk, basil, egg, olive oil, garlic, vegetable broth, canned anchovy, parmesan, butter, lemon, white truffle oil, white wine vinegar, polenta, parsley, capers, arugula
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, basil, egg, olive oil, garlic, vegetable broth, parmesan, ricotta, bread, butter, celery, lemon, white wine, cannellini beans, rosemary, snap peas, carrot, peas, baby greens, cavolo nero, onion, nutmeg