egg, garlic, basil, vegetable broth, olive oil & shallot recipes

6 recipes

Page 1

Fish-filled Peppers

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Ingredients: shallot, basil, egg, olive oil, garlic, vegetable broth, monkfish, parsley, bell pepper, spinach, white rice

Baked Egg in Tomato

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Ingredients: shallot, basil, egg, olive oil, garlic, vegetable broth, parmesan, red wine, tomato, thyme, sugar

Parmesan Crusted Turkey Cutlets with Spaghetti and Tomato Sauce

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Ingredients: shallot, basil, egg, olive oil, garlic, vegetable broth, turkey breast, bread crumbs, parmesan, spaghetti, butter, tomato paste, tomato, thyme, sugar

Spinach Pasta Rolls

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Ingredients: shallot, basil, egg, olive oil, garlic, vegetable broth, parmesan, butter, pastry flour, feta, tomato paste, tomato, spinach, sugar, nutmeg

Tomato Soup with Ricotta Dumplings

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Ingredients: shallot, basil, egg, olive oil, garlic, vegetable broth, bread crumbs, parmesan, ricotta, pastry flour, celery, carrot, tomato paste, tomato, sugar, nutmeg

Mini Meatballs with Asparagus Salad

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Ingredients: shallot, basil, egg, olive oil, garlic, vegetable broth, ground beef, bread crumbs, bread, ketchup, cherry tomato, marjoram, vegetable oil, white pepper, parsley, bell pepper, asparagus, mustard, scallion