Egg And Garlic And Leek And Onion And Red Wine Recipes

Duck ragú pie

taste.co.za

Ingredients: red wine, egg, leek, onion, garlic, duck, beef stock, duck fat, flour, celery, rosemary, carrot, olive oil, tomato paste, thyme, canned tomato

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: red wine, egg, leek, onion, garlic, beef stew meat, beef stock, flour, milk, celery, peppercorn, carrot, bay leaf, wholegrain mustard, olive oil, thyme

Classic cottage pie

olivemagazine.com

Ingredients: red wine, egg, leek, onion, garlic, ground beef, worcestershire, beef stock, flour, milk, butter, celery, carrot, tomato, thyme, potato

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: red wine, egg, leek, onion, garlic, beef stew meat, beef stock, flour, milk, celery, peppercorn, carrot, bay leaf, wholegrain mustard, olive oil, thyme

Classic cottage pie

olivemagazine.com

Ingredients: red wine, egg, leek, onion, garlic, ground beef, worcestershire, beef stock, flour, milk, butter, celery, carrot, tomato, thyme, potato

Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.

stayathomemum.com.au

Ingredients: red wine, egg, leek, onion, garlic, beef stew meat, bacon, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, bay leaf, parsley, olive oil, tomato, thyme

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: red wine, egg, leek, onion, garlic, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, lemon, ginger root, carrot, bay leaf, celeriac, parsley, tomato paste, confectioners’ sugar, nutmeg

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: red wine, egg, leek, onion, garlic, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, lemon, ginger root, carrot, bay leaf, celeriac, parsley, tomato paste, confectioners’ sugar, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: red wine, egg, leek, onion, garlic, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, thyme, potato

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: red wine, egg, leek, onion, garlic, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, potato, vegetable broth, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: red wine, egg, leek, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, apple cider vinegar, thyme, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: red wine, egg, leek, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, apple cider vinegar, thyme, canola oil