egg, garlic, nutmeg, parsley, shallot & red wine recipes
4 recipes
Page 1
Venison Fillet with Risotto
eatsmarter.com
Ingredients: shallot, red wine, egg, parsley, garlic, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: shallot, red wine, egg, parsley, garlic, nutmeg, chicken broth, goose, milk, bread, butter, currant jelly, lemon, malt beer, red cabbage, apple, coriander, honey, vegetable oil, bay leaf, allspice, clove, cinnamon, vinegar, onion, sugar
Roast Goose with apples and red cabbage
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Ingredients: shallot, red wine, egg, parsley, garlic, nutmeg, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, clove, cornstarch, thyme, onion, sugar
Venison with Fig Dumplings
eatsmarter.com
Ingredients: shallot, red wine, egg, parsley, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion