egg, ground beef, heavy cream, lemon & clove recipes
2 recipes
Page 1
Königsberg-Style Meatballs with Caper Sauce
eatsmarter.com
Ingredients: ground beef, heavy cream, lemon, egg, clove, canned anchovy, veal stock, beef stock, bread, butter, pastry flour, bay leaf, parsley, capers, onion, mustard
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: ground beef, heavy cream, lemon, egg, clove, canned anchovy, flour, milk, bread, butter, white wine, shallot, vegetable oil, bay leaf, capers, potato, sugar, mustard