egg, ground lamb, eggplant & canned whole tomato recipes
5 recipes
Page 1
Lamb Moussaka (Greek Lamb, Potato, and Eggplant Casserole) Recipe
seriouseats.com
Ingredients: ground lamb, eggplant, canned whole tomato, egg, parmesan, greek yogurt, flour, milk, butter, red wine, bay leaf, allspice, olive oil, cinnamon, onion, potato, garlic
Classic eggplant moussaka
kitchenstories.com
Ingredients: ground lamb, eggplant, canned whole tomato, egg, parmesan, flour, milk, butter, cumin, frying oil, rosemary, vegetable oil, tomato paste, cinnamon, onion, potato, garlic, nutmeg
Moussaka
bonappetit.com
Ingredients: ground lamb, eggplant, canned whole tomato, egg, pecorino, flour, milk, butter, neufchatel, white wine, paprika, fresno chile, extra virgin olive oil, tomato paste, cinnamon, oregano, onion, mint, garlic
Versatile Moussaka
food52.com
Ingredients: ground lamb, eggplant, canned whole tomato, egg, parmesan, greek yogurt, flour, milk, butter, ginger powder, raisins, red wine, bay leaf, allspice, clove, tomato paste, cinnamon, onion, potato, garlic, nutmeg, cayenne
Moussaka
foodnetwork.com
Ingredients: ground lamb, eggplant, canned whole tomato, egg, pecorino, flour, milk, butter, chevre, lemon, extra virgin olive oil, ginger powder, raisins, honey, red wine, bay leaf, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne