egg, half and half, parmesan & leek recipes

11 recipes

Page 1

Leek, Bacon, and Gruyere Crustless Quiche

crecipe.com

Ingredients: parmesan, half and half, egg, leek, bacon, gruyere, butter, nutmeg

Make-Ahead Spring Brunch Bake

bettycrocker.com

Ingredients: parmesan, half and half, egg, leek, dill, hash browns, margarine, bell pepper, asparagus

Leek and Bacon Quiche

creative-culinary.com

Ingredients: parmesan, half and half, egg, leek, bacon, swiss cheese, pie crust, paprika, white pepper, mustard powder, cayenne

Leek, Bacon, Garlic and Thyme Smashed Potato Cakes

creative-culinary.com

Ingredients: parmesan, half and half, egg, leek, bacon, sour cream, butter, panko, thyme, potato, garlic

Spinach Appetizer Torte with Provolone Recipe - (4.5/5)

keyingredient.com

Ingredients: parmesan, half and half, egg, leek, bread crumbs, provolone, butter, cream cheese, button mushroom, bell pepper, spinach, garlic

Summer Vegetable Gnocchi

joanne-eatswellwithothers.com

Ingredients: parmesan, half and half, egg, leek, flour, lemon, zucchini, basil, snap peas, smoked paprika, olive oil, potato, garlic

Wild Mushroom and Butternut Squash Bread Pudding

sunset.com

Ingredients: parmesan, half and half, egg, leek, flour, bread, gruyere, butter, extra virgin olive oil, butternut squash, thyme, garlic, wild mushroom

Chicken, Leek, and Mushroom Strata Recipe

seriouseats.com

Ingredients: parmesan, half and half, egg, leek, ground chicken, bread, cheddar, white wine, shiitake mushroom, parsley, olive oil, cornstarch, garlic, cayenne

Spring Vegetable Gnocchi

foodiecrush.com

Ingredients: parmesan, half and half, egg, leek, flour, lemon, basil, peas, olive oil, button mushroom, asparagus, potato, garlic, nutmeg

One Pot Wednesday: Chicken Mushroom Pot Pie

mountainmamacooks.com

Ingredients: parmesan, half and half, egg, leek, chicken stock, cooked chicken, flour, puff pastry, butter, celery, lemon, olive oil, button mushroom, thyme, garlic

Goat Cheese & Mushroom Ravioli Recipe

cookswithcocktails.com

Ingredients: parmesan, half and half, egg, leek, ricotta, flour, butter, goat cheese, oyster mushroom, shallot, limoncello, rosemary, olive oil, button mushroom, porcini