egg, heavy cream, basil, white wine & pastry flour recipes
5 recipes
Page 1
Stuffed Pasta in South Tyrolean Style
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Ingredients: heavy cream, pastry flour, white wine, basil, egg, parmesan, quark, butter, fava beans, shallot, green olives, olive oil, vegetable broth
Spinach Tortellini
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Ingredients: heavy cream, pastry flour, white wine, basil, egg, parmesan, ricotta, butter, shallot, olive oil, button mushroom, spinach, garlic, nutmeg
Gnocchi with Tomato, Basil and Marjoram
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Ingredients: heavy cream, pastry flour, white wine, basil, egg, parmesan, ricotta, cherry tomato, marjoram, onion, potato, canned tomato, garlic, canola oil, nutmeg
Savory Vegetable Strudel with Herb Sauce
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Ingredients: heavy cream, pastry flour, white wine, basil, egg, swiss cheese, milk, sour cream, butter, lemon, cauliflower, broccoli, carrot, vegetable oil, peas, cornstarch, onion, sweet corn
Seafood Lasagna with Bechamel Sauce
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Ingredients: heavy cream, pastry flour, white wine, basil, egg, shrimp, lobster, scallop, ricotta, lasagna, fresh mozzarella, milk, butter, carrot, vegetable oil, olive oil, canned tomato, garlic, scallion