egg, heavy cream, garlic, beef broth & creme fraiche recipes

4 recipes

Page 1

Savory Bread Pudding with Chanterelle Sauce

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Ingredients: beef broth, heavy cream, creme fraiche, egg, garlic, milk, butter, pretzels, parsley, olive oil, onion, wild mushroom

Zucchini Gratin

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Ingredients: beef broth, heavy cream, creme fraiche, egg, garlic, ground beef, parmesan, gouda, shallot, zucchini, olive oil, thyme, nutmeg

Dumplings in Chanterelle Cream Sauce

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Ingredients: beef broth, heavy cream, creme fraiche, egg, garlic, bread crumbs, milk, bread, butter, white wine, shallot, parsley, onion, scallion, nutmeg, wild mushroom

Pork, Lamb and Sausage Fondue

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Ingredients: beef broth, heavy cream, creme fraiche, egg, garlic, fresh sausage, debrecener, pork fillet, boneless lamb, bread crumbs, buttermilk, cream cheese, white wine, bay leaf, white pepper, parsley, olive oil, clove, vinegar, mustard seed, onion, pickle, sugar, mustard