egg, heavy cream, mascarpone, pistachio & rose water recipes
2 recipes
Page 1
Meringue Roulade with Rose Petals and Fresh Raspberries
thehappyfoodie.co.uk
Ingredients: pistachio, heavy cream, mascarpone, egg, rose water, white wine vinegar, vanilla, cornstarch, confectioners’ sugar, sugar, edible flowers, raspberry
{Pistachio Rose Cake}
pastry-workshop.com
Ingredients: pistachio, heavy cream, mascarpone, egg, rose water, buttermilk, flour, milk, butter, strawberry, candy coating, lemon, baking powder, vanilla, cornstarch, green cardamom, sugar, edible flowers