egg, heavy cream, nutmeg, garlic & bay leaf recipes

16 recipes

Page 1

POTATO DAUPHINOISE

chefjar.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, bread crumbs, parmesan, rosemary, parsley, olive oil, onion, potato

Scalloped Potatoes With Tomatoes and Bell Peppers

foodnetwork.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, bread crumbs, milk, gruyere, herbes de provence, extra virgin olive oil, tomato, bell pepper, onion, potato

Jack Be Little Pumpkin & Polenta Soufflé

deliciousliving.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, milk, butter, white wine, cornmeal, button mushroom, pumpkin, thyme, onion, brussels sprout, sunflower oil

Butternut Squash Beef Jerky Soufflé

easyanddelish.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, dried beef, parmesan, provolone, flour, milk, butter, cream of tartar, butternut squash, onion, scallion, vegetable broth

Grilled Chicken Legs with Bean Salad and Potato Cakes

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, chicken thighs, ghee, butter, shallot, potato starch, allspice, black beans, vinegar, thyme, chile pepper, potato

Perch with Potato Crust, Carrots and Beer Sauce

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, perch, fish stock, butter, beer, peppercorn, white wine, shallot, carrot, thyme, dry vermouth, potato, sugar

Lentils Soup with Spaetzle

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, pancetta, buttermilk, quark, pastry flour, peppercorn, balsamic vinegar, marjoram, carrot, celeriac, parsley, lentils, onion, vegetable broth

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, veal steak, veal shank, butter, pastry flour, lemon, peppercorn, white wine, red wine vinegar, carrot, parsley, clove, thyme, onion

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, veal roast, pistachio, bread, butter, celery, shallot, marjoram, carrot, parsley, button mushroom, tomato, leek, onion, potato

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, crawfish, red snapper, fish stock, flour, butter, white wine, shallot, brandy, carrot, parsley, olive oil, tomato paste, thyme, onion, cayenne

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, chicken broth, beef sausage, veal roast, milk, bread, butter, lemon, ginger root, red wine, carrot, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion

Three Meat Cannelloni Bake

crecipe.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, ground beef, beef broth, ground pork, parmesan, flour, lasagna, milk, butter, celery, tomato sauce, white wine, rosemary, carrot, parsley, olive oil, onion, italian seasoning

Chicken a la King

afamilyfeast.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, whole chicken, cooked chicken, flour, milk, butter, puff pastry shells, celery, lemon, peppercorn, carrot, white pepper, peas, parsley, button mushroom, mustard powder, leek, sherry, pimiento, onion

Lobster Thermidor

foodnetwork.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, lobster, chicken stock, beef steak, flour, milk, butter, celery, white wine, shallot, brandy, basil, carrot, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, tarragon

Fish Dumplings with Potatoes and Vegetables

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, perch, bread crumbs, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, scallion, vegetable broth

Venison with Fig Dumplings

eatsmarter.com

Ingredients: heavy cream, bay leaf, egg, garlic, nutmeg, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion