egg, heavy cream, olive oil, ricotta & peas recipes
6 recipes
Page 1
Pea and Asparagus Tart
whatsgabycooking.com
Ingredients: ricotta, heavy cream, egg, peas, olive oil, parmesan, butter, unbleached all-purpose flour, lemon, mint, asparagus
Ricotta Frittata with Tomato Salad
cuisineathome.com
Ingredients: ricotta, heavy cream, egg, peas, olive oil, parmesan, shallot, basil, tomato, garlic, scallion
Summer Stuffed Shells with Creamy Fontina Sauce
nerdswithknives.com
Ingredients: ricotta, heavy cream, egg, peas, olive oil, pecorino, flour, milk, mozzarella, fontina, butter, pasta shell, basil, chard, garlic, scallion, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, heavy cream, egg, peas, olive oil, parmesan, flour, milk, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, spinach, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, heavy cream, egg, peas, olive oil, parmesan, flour, milk, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, spinach, mint, garlic, tarragon, nutmeg
Easy Graphic Quiches
chefclub.tv
Ingredients: ricotta, heavy cream, egg, peas, olive oil, deli ham, salmon, pie crust, mozzarella, sour cream, cheddar, cream cheese, dill, tomato sauce, red onion, lettuce, zucchini, eggplant, basil, tomato, leek, black olives, thyme, onion, asparagus, edible flowers, mustard