egg, heavy cream, thyme, lemon, parmesan & white wine recipes
6 recipes
Page 1
Spelt Agnolottis with Mushrooms, Pine Nuts and Goat Cheese
savorthebest.com
Ingredients: parmesan, heavy cream, lemon, white wine, egg, thyme, pine nut, spelt, butter, goat cheese, olive oil, button mushroom, garlic
Asparagus Soup with Parmigiano Zabaglione
crecipe.com
Ingredients: parmesan, heavy cream, lemon, white wine, egg, thyme, chicken stock, extra virgin olive oil, bay leaf, spinach, onion, vitamin c, asparagus, potato
Potato Gnocchi with Lobster, Leeks + Cream
potatogoodness.com
Ingredients: parmesan, heavy cream, lemon, white wine, egg, thyme, lobster, flour, butter, chive, bay leaf, potato starch, white pepper, leek, potato, nutmeg
Chicken Milanese with Sage-and-Lemon-Butter Sauce
foodandwine.com
Ingredients: parmesan, heavy cream, lemon, white wine, egg, thyme, chicken stock, chicken breast, bread crumbs, butter, panko, shallot, vegetable oil, parsley, sage, cayenne
Pasta Rolls with Porcini Mushrooms and Pesto
eatsmarter.com
Ingredients: parmesan, heavy cream, lemon, white wine, egg, thyme, bread crumbs, ricotta, lasagna, butter, pastry flour, chard, parsley, olive oil, button mushroom, onion, garlic
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: parmesan, heavy cream, lemon, white wine, egg, thyme, crawfish, catfish, fish stock, bread crumbs, ghee, flour, milk, butter, celery, shallot, garlic powder, bay leaf, white pepper, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne