egg, heavy cream, thyme, nutmeg, pastry flour & butter recipes

15 recipes

Page 1

Potato Quiche

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, parmesan, creme fraiche, potato

Zucchini Quiche

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, parmesan, goat cheese, lemon, zucchini

Tomato Quiche with Turkey Ham

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, deli turkey, milk, gruyere, tomato, leek

Pear and Gorgonzola Tart

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, walnut, creme fraiche, blue cheese, lemon, pear

Savory Potato, Zucchini and Tomato Tart

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, parmesan, creme fraiche, zucchini, tomato, potato

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, deli ham, swiss cheese, milk, lemon, olive oil, garlic, wild mushroom

Bread Dumplings with Chanterelles and Bacon Sauce

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, bacon, milk, bread, carrot, parsley, onion, tarragon, wild mushroom

Chicken with Mashed Potatoes and Green Beans

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, chicken tenders, walnut, bread crumbs, ghee, milk, lemon, green beans, potato

Pumpkin Pie with Red Onions and Bacon

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, pancetta, parmesan, puff pastry, creme fraiche, red onion, vegetable oil, pumpkin, vegetable broth

Bread Dumplings with Chanterelle Sauce

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, ghee, milk, bread, chive, parsley, onion, tarragon, vegetable broth, wild mushroom

Steaks of Venison with Spaetzle and Red Wine Sauce

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, venison steak, chicken stock, creme fraiche, currant jelly, red wine, carrot, vegetable oil, juniper berry, chestnut puree, onion, garlic

Braised Veal with White Wine Sauce

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, veal steak, veal shank, lemon, peppercorn, white wine, red wine vinegar, carrot, bay leaf, parsley, clove, onion, garlic

Spinach Lasagna with Chicken Liver Filling

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, mixed ground meat, beef broth, chicken livers, parmesan, lasagna, milk, white wine, carrot, tomato paste, leek, parsnip, spinach, onion, garlic

Cabbage Tart with Sausage Meatballs and Bacon

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, pancetta, sausage, parmesan, ghee, bread, sour cream, red cabbage, red wine vinegar, rosemary, vegetable oil, clove, star anise, onion, sugar, mustard

Venison with Fig Dumplings

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Ingredients: heavy cream, butter, pastry flour, egg, thyme, nutmeg, chicken stock, venison, milk, bread, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic