egg, leek, wholegrain mustard & milk recipes

11 recipes

Page 1

Mushroom and leek tarts

womensweeklyfood.com.au

Ingredients: milk, wholegrain mustard, egg, leek, flour, butter, rosemary, shiitake mushroom, button mushroom

Mushroom and leek pies

goodhousekeeping.com

Ingredients: milk, wholegrain mustard, egg, leek, flour, butter, vegetable suet, thyme, chestnut mushroom

Rye Bread Pudding with Pastrami and Leeks

bakefromscratch.com

Ingredients: milk, wholegrain mustard, egg, leek, pastrami, heavy cream, swiss cheese, bread, butter, nutmeg

Three-Allium Quiches

culturecheesemag.com

Ingredients: milk, wholegrain mustard, egg, leek, heavy cream, flour, gouda, butter, shallot, thyme, onion

Chicken and leek pie

womensweeklyfood.com.au

Ingredients: milk, wholegrain mustard, egg, leek, chicken stock, chicken breast, flour, puff pastry, butter, cream, celery, thyme

Cheesey Vegetable Pie

supperinthesuburbs.com

Ingredients: milk, wholegrain mustard, egg, leek, flour, puff pastry, butter, cheddar, carrot, peas, olive oil, chestnut mushroom, garlic

Filled fishcakes

goodhousekeeping.com

Ingredients: milk, wholegrain mustard, egg, leek, salmon, bread crumbs, flour, butter, cheddar, vegetable oil, peas, parsley, potato

Creamy leek, potato and Gruyère pie

deliciousmagazine.co.uk

Ingredients: milk, wholegrain mustard, egg, leek, flour, gruyere, butter, whole-wheat flour, creme fraiche, chive, olive oil, mustard powder, potato, garlic

Roast butternut, leek and spinach crustless quiche

food24.com

Ingredients: milk, wholegrain mustard, egg, leek, pine nut, feta, cheddar, lemon, shallot, butternut squash, oregano, spinach, chile pepper, nutmeg

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: milk, wholegrain mustard, egg, leek, beef stew meat, beef stock, flour, celery, peppercorn, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: milk, wholegrain mustard, egg, leek, beef stew meat, beef stock, flour, celery, peppercorn, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic