egg, lemon, bread, canned anchovy & clove recipes
2 recipes
Page 1
Königsberg-Style Meatballs with Caper Sauce
eatsmarter.com
Ingredients: canned anchovy, bread, lemon, egg, clove, ground beef, veal stock, beef stock, heavy cream, butter, pastry flour, bay leaf, parsley, capers, onion, mustard
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: canned anchovy, bread, lemon, egg, clove, ground beef, heavy cream, flour, milk, butter, white wine, shallot, vegetable oil, bay leaf, capers, potato, sugar, mustard