egg, lemon, chicken stock, nutmeg & leek recipes
6 recipes
Page 1
Chicken thighs with spring leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, lemon, egg, leek, nutmeg, boneless skinless chicken thighs, butter, whole-wheat flour, cream cheese, baking powder, vanilla, olive oil, cinnamon, confectioners’ sugar, sugar, applesauce, baking soda
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: chicken stock, lemon, egg, leek, nutmeg, rotisserie chicken, heavy cream, flour, puff pastry, butter, celery, apple, carrot, bay leaf, dijon mustard, parsley, thyme, onion, potato
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: chicken stock, lemon, egg, leek, nutmeg, ground sausage, veal roast, milk, bread, butter, cream, ginger root, red wine, carrot, bay leaf, celeriac, parsley, tomato paste, confectioners’ sugar, onion, garlic
Rabbit with Stuffed Potatoes and Asparagus
eatsmarter.com
Ingredients: chicken stock, lemon, egg, leek, nutmeg, bacon, rabbit, bread crumbs, butter, creme fraiche, celery, peppercorn, white wine, thai asparagus, carrot, vegetable oil, button mushroom, tomato, thyme, potato, garlic, scallion, quail egg
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken stock, lemon, egg, leek, nutmeg, whole chicken, chicken breast, puff pastry, butter, creme fraiche, celery, peppercorn, glutinous rice flour, vermouth, carrot, bay leaf, parsley, olive oil, clove, thyme, onion, garlic, tarragon
Rabbit with Stuffed Sweet Potatoes and Vegetables
eatsmarter.com
Ingredients: chicken stock, lemon, egg, leek, nutmeg, bacon, rabbit, bread crumbs, sour cream, butter, celery, peppercorn, white wine, thai asparagus, carrot, vegetable oil, button mushroom, tomato, thyme, sweet potato, garlic, scallion, quail egg