egg, lemon, garlic, heavy cream & pastry flour recipes

34 recipes

Page 1

Spinach Soup with Egg

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, butter, spinach, potato, scallion, vegetable broth

Spinach Gratin with Fried Egg

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, gruyere, butter, spinach, vegetable broth, nutmeg

Crispy Pork Cutlets with Spinach

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, pork cutlets, ghee, breakfast cereal, vegetable oil, spinach, mint

Tomato Tart with Fresh Goat Cheese and Basil

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, goat cheese, yeast, cherry tomato, shallot, basil, olive oil

Salmon Pot Pie with Dill Sauce

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, salmon, puff pastry, creme fraiche, dill, white wine, vegetable oil

Creamy Ham Tart

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, deli ham, quark, butter, parsley, mustard, cayenne

Chicken Schnitzel and Linguine

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, chicken breast, bread crumbs, linguine, butter, vegetable oil, parsley

Breaded Pork Cutlets

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, pork cutlets, almond, bread crumbs, parmesan, ghee, parsley, olive oil

Swiss Chard Tart

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, gruyere, butter, creme fraiche, shallot, chard, olive oil, nutmeg

Mini Pork Pies

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, ground pork, milk, bread, butter, sherry, onion, cayenne

Ricotta Cheese and Basil Tart

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, parmesan, ricotta, butter, whole-wheat flour, basil, olive oil, scallion

Savory Puff Pastry Crescents

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, canned anchovy, puff pastry, green olives, parsley, olive oil, chili powder, onion

Leek Cake with Dried Tomatoes

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, quark, milk, butter, sun-dried tomatoes in oil, chive, peas, leek, scallion

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, deli ham, swiss cheese, milk, butter, olive oil, thyme, nutmeg, wild mushroom

Spinach and Ricotta Tortellini with Mushroom Sauce

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, parmesan, ricotta, butter, white wine, mixed mushrooms, olive oil, spinach, scallion

Zucchini Muffins with Basil Spread

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, milk, sour cream, paprika, baking powder, zucchini, basil, vegetable oil, thyme

Vegetable Pie

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, parmesan, milk, butter, whole-wheat flour, celery, kohlrabi, jalapeno, pumpkin

Vegetable Lasagna Stacks with 3 Sauces

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, shallot, zucchini, basil, vegetable oil, olive oil, tomato, bell pepper, thyme, sugar

Deep Fried Parsnip and Carrot Cakes with Yogurt Sauce

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, bread crumbs, yogurt, beer, shallot, carrot, vegetable oil, parsley, olive oil, parsnip

Baked Veal Pate with Horseradish and Cranberry Sauce

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Ingredients: heavy cream, pastry flour, lemon, egg, garlic, ground beef, bread crumbs, milk, bread, butter, marjoram, sherry, onion, cayenne