Egg And Lemon And Olive Oil And Thyme And Pastry Flour Recipes

Savory Profiteroles with Chicken Filling

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, cooked chicken, milk, butter, creme fraiche, sugar

Pancakes with Vegetables

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, parmesan, milk, zucchini, eggplant, tomato, scallion

Tomato Tart from Italy (Crostata Al Pomodoro)

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, parmesan, ricotta, butter, cherry tomato, tomato, arugula

Puff Pastry Tartlets with Tomatoes

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, canned anchovy, parmesan, puff pastry, cream cheese, tomato, garlic

Cheese Muffins

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, pine nut, buttermilk, heavy cream, swiss cheese, quark, baking powder, chive

Arugula Potato Pizzas

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, parmesan, ricotta, yeast, red onion, arugula, potato, sugar

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, deli ham, heavy cream, swiss cheese, milk, butter, garlic, nutmeg, wild mushroom

Fried Feta Cheese

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, bread crumbs, feta, red cabbage, bay leaf, onion, potato, liquid stevia, vegetable broth

Vegetable Lasagna Stacks with 3 Sauces

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, heavy cream, shallot, zucchini, basil, vegetable oil, tomato, bell pepper, sugar, garlic

Sandwiches with Chicken and Vegetable Salsa

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, chicken breast, bread crumbs, quark, bread, red onion, lettuce, bell pepper, garlic, sunflower oil, cayenne

Fried Celery Root with Red Onion Jam

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, walnut, bread crumbs, butter, red onion, balsamic vinegar, brown sugar, rosemary, red wine, bay leaf, celeriac, garlic

Ricotta Ravioli with Tarragon and Green Asparagus

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, hazelnut, bread crumbs, parmesan, ricotta, butter, shallot, basil, oregano, asparagus, garlic, tarragon

Beet Ravioli Salad with Pumpkin and Pear

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, butter, goat cheese, parsley, button mushroom, pumpkin, vinegar, pear, sugar, beet juice, corn oil, nutmeg

Wild Boar Ragout with Gnocchi

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, beef broth, wild boar, parmesan, semolina, butter, celery, white wine, carrot, tomato, onion, potato, garlic

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, bread crumbs, parmesan, ricotta, heavy cream, lasagna, butter, white wine, chard, parsley, button mushroom, onion, garlic

Spinach Soup with Cheese Ravioli

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, canned anchovy, bread crumbs, pecorino, semolina flour, butter, goat cheese, white wine, shallot, cornstarch, tomato, spinach, garlic, vegetable broth

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, milk, butter, cumin, white wine, cherry tomato, rosemary, vegetable oil, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, nutmeg, chervil

Cheese Puffs with Roasted Tomatoes

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Ingredients: pastry flour, lemon, egg, olive oil, thyme, quark, milk, butter, edam, cumin, white wine, cherry tomato, shallot, coriander, rosemary, basil, parsley, gin, fennel seed, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil