egg, lemon, parmesan, extra virgin olive oil & ground beef recipes

8 recipes

Page 1

Super Tender Italian Meatballs

chefsavvy.com

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, ground pork, baguette, milk, parsley, onion, garlic, chili flake

Veal Dumplings with Escarole in Broth

crecipe.com

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, chicken stock, egg noodle, milk, bread, blue cheese, sage, endive, garlic, nutmeg

Italian meatballs

goodtoknow.co.uk

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, ground pork, bread crumbs, mozzarella, rustic italian bread, rosemary, parsley, oregano, fennel seed, pasta sauce, chile pepper

Spaghetti and Meatballs

aol.com

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, ground pork, spaghetti, milk, bread, canned whole tomato, parsley, olive oil, oregano, onion, garlic

Veal and prosciutto burgers with tuna mayo

myfoodbook.com.au

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, prosciutto, canned anchovy, canned tuna, ground pork, ricotta, bread, red onion, lettuce, parsley, olive oil, onion, garlic

Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese

foodnetwork.com

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, chicken stock, prosciutto, bread crumbs, flour, milk, butter, blue cheese, kale, red wine, button mushroom, sage, potato, garlic, nutmeg

Ricotta-Filled Meatballs With Fennel and Chili

foodnetwork.com

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, ground pork, spaghetti, ricotta, pecorino, milk, bread, tomato sauce, fennel, parsley, fennel seed, onion, garlic, canola oil, fennel pollen, chili flake

Marion’s Best Spaghetti Meatballs

marionskitchen.com

Ingredients: ground beef, parmesan, lemon, extra virgin olive oil, egg, ground pork, spaghetti, ricotta, milk, soy sauce, panko, white miso, canned whole tomato, bay leaf, parsley, tomato paste, fennel seed, star anise, chile pepper, garlic, nutmeg