egg, milk, butter, pastry flour, garlic & vegetable broth recipes

11 recipes

Page 1

Tomato Soup with Crepes

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, shallot, basil, tomato paste, tomato

Dover Sole Roulades with Grapes and Figs

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, sole, ghee, heavy cream, grape, white wine, fig, onion

Clear Mushroom Soup with Pancake Strips

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, shallot, chive, mixed mushrooms, vegetable oil, button mushroom, porcini, scallion, nutmeg

Avocado and Vegetable Filled Crepes

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, cumin, celery, lemon, club soda, olive oil, bell pepper, avocado, onion, cayenne

Hearty Polish Pastry with Salmon and Cabbage

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, salmon, fish stock, yeast, dill, cabbage, vegetable oil, button mushroom, onion, sugar, white rice

Creamy Mushroom Soup with Spinach Pancake Rolls

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, bread crumbs, parmesan, heavy cream, creme fraiche, madeira wine, lemon, button mushroom, spinach, onion, nutmeg

Pancakes and Vegetable Soup

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, snow peas, broccoli, kohlrabi, carrot, parsley, olive oil, onion, turnip, asparagus, potato, nutmeg

Cabbage and Ground Beef Pie

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, ground beef, bacon, beef stock, yeast, dill, cabbage, vegetable oil, button mushroom, onion, sugar, white rice

Russian-style Meat and Cabbage Pie

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, ground beef, bacon, beef stock, yeast, dill, cabbage, vegetable oil, button mushroom, onion, sugar, white rice

Crepes with Mediterranean Filling

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, heavy cream, yogurt, lemon, zucchini, green olives, mixed mushrooms, club soda, parsley, leek, black olives, bell pepper, onion

Veal Cutlets with Strudel

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Ingredients: milk, butter, pastry flour, egg, garlic, vegetable broth, veal cutlet, parmesan, ghee, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, parsley, olive oil, tomato, leek, oregano, nutmeg