egg, milk, extra virgin olive oil, butter, cinnamon & canned tomato recipes
6 recipes
Page 1
Potato and eggplant moussaka ( SERVES 6 )
eatwell.co.nz
Ingredients: milk, butter, extra virgin olive oil, egg, cinnamon, canned tomato, flour, cheddar, cumin, eggplant, olive oil, potato, garlic, nutmeg
Vegetarian Mushroom Moussaka
jmoreliving.com
Ingredients: milk, butter, extra virgin olive oil, egg, cinnamon, canned tomato, parmesan, flour, eggplant, allspice, button mushroom, oregano, onion, garlic
Vegetarian Mushroom Moussaka Recipe
jmoreliving.com
Ingredients: milk, butter, extra virgin olive oil, egg, cinnamon, canned tomato, parmesan, flour, eggplant, allspice, button mushroom, oregano, onion, garlic
Moussaka
foodnetwork.com
Ingredients: milk, butter, extra virgin olive oil, egg, cinnamon, canned tomato, ground beef, bread crumbs, pecorino, flour, eggplant, bay leaf, allspice, clove, oregano, onion, garlic, nutmeg
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: milk, butter, extra virgin olive oil, egg, cinnamon, canned tomato, parmesan, flour, feta, dill, zucchini, eggplant, oregano, baby greens, onion, potato, sugar, garlic, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: milk, butter, extra virgin olive oil, egg, cinnamon, canned tomato, parmesan, flour, feta, balsamic vinegar, zucchini, eggplant, parsley, oregano, lentils, bell pepper, onion, potato, garlic, nutmeg, cayenne